Katy Apricot
One of the few apricots with a freestone pit, so it is fast and easy to process. Fruit is large and very flavorful. Good for fresh eating, drying or canning. A great apricot for mild winter areas. Self-fertile, so a second tree for cross pollination is not needed. Cold hardy to zone 7. (Requires 350 winter chill hours) One of the earliest to ripen, Late May to late June.
One of the few apricots with a freestone pit, so it is fast and easy to process. Fruit is large and very flavorful. Good for fresh eating, drying or canning. A great apricot for mild winter areas. Self-fertile, so a second tree for cross pollination is not needed. Cold hardy to zone 7. (Requires 350 winter chill hours) One of the earliest to ripen, Late May to late June.
Original: $29.99
-65%$29.99
$10.50Description
One of the few apricots with a freestone pit, so it is fast and easy to process. Fruit is large and very flavorful. Good for fresh eating, drying or canning. A great apricot for mild winter areas. Self-fertile, so a second tree for cross pollination is not needed. Cold hardy to zone 7. (Requires 350 winter chill hours) One of the earliest to ripen, Late May to late June.
